Cheesy Sloppy Joe Ground Beef Casserole

Imagine a cozy night in, the kind where the weather calls for comfort food that warms the soul. That’s when the Cheesy Sloppy Joe Ground Beef Casserole comes into play—a delightful blend of savory ground beef, gooey cheese, and fluffy biscuit topping, offering a fantastic twist on the classic sandwiches we all know and love. Whether you’re planning a family dinner or looking for an easy weeknight meal, this recipe is here to make your evening both enjoyable and stress-free.

Reasons to Try It

Why go through the effort of making dinner when you can whip up something this easy? This casserole is not just quick to prepare, but it’s also incredibly budget-friendly. You’ll find it hits all the right notes with the kids—who doesn’t love cheesy goodness? It’s a dish that effortlessly combines casual dining with hearty satisfaction, making it perfect for everything from weeknight meals to game day gatherings.

“This casserole quickly became a family favorite! It’s a hit with the kids and so simple to make—just what I needed on busy nights!” – A happy home chef

Preparing Cheesy Sloppy Joe Ground Beef Casserole

Creating this delicious casserole is a breeze. You start by browning the beef with onions, add in the signature sloppy joe sauce, and layer everything in a baking dish with cut biscuits and cheese. It’s a straightforward process that yields a deliciously satisfying meal in one dish. Let’s break it down step by step so you can see just how easy it is.

Key Ingredients

To make this cheesy delight, you’ll need:

  • 1 lb ground beef
  • 1 can (15 oz) sloppy joe sauce
  • 1 cup shredded cheese
  • 1 package (16 oz) refrigerated biscuits
  • 1 small onion, chopped
  • Salt and pepper to taste
  • Optional: chopped bell pepper, garlic powder, or herbs for added seasoning

Feel free to swap out the ground beef for turkey or a plant-based alternative if you’re looking for a lighter or vegetarian version!

Step-by-Step Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, cook the ground beef along with the chopped onion until the beef is browned and the onion becomes translucent. Be sure to drain any excess fat.
  3. Stir in the sloppy joe sauce, combining it well with the beef and onions.
  4. Grab a greased 9×13 inch baking dish and spread the meat mixture evenly across the bottom.
  5. Open your package of refrigerated biscuits and cut each one into quarters, scattering the biscuit pieces over the meat mixing.
  6. Top the biscuit layer with shredded cheese, ensuring even coverage.
  7. Bake in the preheated oven for 25-30 minutes. Look for those golden-brown biscuits to know it’s ready.
  8. Allow it to cool for a few minutes before serving. Enjoy!

Cheesy Sloppy Joe Ground Beef Casserole

Best Ways to Enjoy It

When it comes to serving this casserole, the options are deliciously endless! A simple green salad pairs wonderfully for a touch of freshness. You might also consider serving it with some crispy roasted vegetables or even coleslaw for added crunch. For a little extra flair, a dollop of sour cream or a drizzle of sriracha can bring a delightful heat!

Keeping Leftovers Fresh

If you happen to have any leftovers (though they’re usually gobbled up quickly), here’s how to store them. Let the casserole cool completely before transferring it to an airtight container. It can be stored in the fridge for up to 3 days. If you want to keep it longer, consider freezing individual portions in freezer-safe containers. When ready to enjoy, simply thaw in the fridge overnight and reheat in the oven or microwave until warmed through.

Practical Cooking Tips

Here are a few extra tips to make your casserole even better:

  • For added flavor, consider sautéing minced garlic or bell peppers along with your onions.
  • Don’t skip the cheese on top; it creates a deliciously melty layer that adds richness.
  • For a crispy finish, broil the casserole for a minute or two after baking.

Creative Twists

This recipe is quite versatile! You can switch out the sloppy joe sauce for BBQ sauce for a different flavor profile, or add in some jalapeños for a spicy kick. Experiment with different cheese varieties like pepper jack or smoked gouda for unique tastes. The possibilities are nearly endless!

Your Questions Answered

How long does it take to prepare?
Preparation for the Cheesy Sloppy Joe Ground Beef Casserole typically takes about 15-20 minutes, with a baking time of 25-30 minutes.

Can I use ground turkey or chicken instead of beef?
Absolutely! Ground turkey or chicken works wonderfully as a leaner alternative, and you won’t lose any of the deliciousness.

What’s the best way to store leftovers?
Store any leftovers in an airtight container in the fridge for up to three days. For longer storage, freeze individual portions for up to two months.

This Cheesy Sloppy Joe Ground Beef Casserole is sure to become a staple in your household, combining ease with flavors that everyone will love. Happy cooking!

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Cheesy Sloppy Joe Ground Beef Casserole


  • Author: majestyrecipes
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Optional Vegetarian

Description

A delightful blend of savory ground beef, gooey cheese, and fluffy biscuit topping, offering a fantastic twist on classic Sloppy Joes.


Ingredients

Scale
  • 1 lb ground beef
  • 1 can (15 oz) sloppy joe sauce
  • 1 cup shredded cheese
  • 1 package (16 oz) refrigerated biscuits
  • 1 small onion, chopped
  • Salt and pepper to taste
  • Optional: chopped bell pepper, garlic powder, or herbs for added seasoning

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large skillet over medium heat, cook the ground beef along with the chopped onion until the beef is browned and the onion becomes translucent. Drain any excess fat.
  3. Stir in the sloppy joe sauce, combining it well with the beef and onions.
  4. Spread the meat mixture evenly across the bottom of a greased 9×13 inch baking dish.
  5. Open your package of refrigerated biscuits and cut each one into quarters, scattering the biscuit pieces over the meat mixture.
  6. Top the biscuit layer with shredded cheese, ensuring even coverage.
  7. Bake in the preheated oven for 25-30 minutes until the biscuits are golden-brown.
  8. Allow to cool for a few minutes before serving. Enjoy!

Notes

For added flavor, sauté minced garlic or bell peppers along with the onions. Don’t skip the cheese on top for a rich finish.

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 55mg

Keywords: cheesy casserole, sloppy joe, comfort food, easy dinner, family meal

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