Cooking is one of those joyful activities that brings people together, and there’s something special about grilling up delicious Bang Bang Chicken Skewers. Picture tender chicken pieces coated in a creamy, spicy sauce, cooked to perfection over an open flame. This recipe isn’t just a crowd-pleaser; it’s incredibly easy to whip up, making it ideal for everything from casual weeknight dinners to festive gatherings with friends. I can still remember the first time I made these skewers for a summer barbecue—my friends couldn’t get enough! Today, I’ll share all the ins and outs of crafting this delightful dish, perfect for anyone looking to impress their guests or treat their family to something extra special.

Why this Recipe Stands Out

There are countless reasons to try your hand at Bang Bang Chicken Skewers. For one, they are a fantastic balance of taste and ease, making them a go-to choice for busy weeknights or family get-togethers. The blend of creamy mayonnaise and sweet chili sauce, along with a kick from Sriracha, creates an irresistible flavor explosion that both kids and adults will adore. Plus, this dish uses simple ingredients that are usually on hand, meaning you can make it without a last-minute grocery run!

"I wasn’t sure about the mix of sauces, but once I tried it, I couldn’t believe how good it was! The Bang Bang Chicken Skewers have become a staple at our family barbeques!" – Amanda, happy home cook.

Preparing Bang Bang Chicken Skewers

Now that you know what makes this recipe special, let’s look at how to bring it to life! The process is straightforward, involving just a few simple steps to follow. You’ll start by making a creamy sauce and threading the marinated chicken onto skewers before grilling them to juicy perfection. Ready? Let’s dive in!

What You’ll Need

To make these mouthwatering Bang Bang Chicken Skewers, gather the following ingredients:

1 lb chicken breast, cut into cubes
1/2 cup mayonnaise
1/4 cup sweet chili sauce
1-2 tablespoons Sriracha (adjust to taste)
2 tablespoons lime juice
Salt and pepper, to taste
Skewers (soaked in water if wooden)
Chopped green onions, for garnish

Note: You can substitute boneless thighs for chicken breast if you prefer a richer flavor, and feel free to adjust the spice level based on your taste preferences!

Directions to Follow

Let’s get cooking! Here are the simple steps to prepare your Bang Bang Chicken Skewers:

Make the Sauce: In a bowl, combine the mayonnaise, sweet chili sauce, Sriracha, lime juice, salt, and pepper. Mix until smooth.
Prepare the Skewers: Thread the chicken cubes onto the prepared skewers.
Grill: Preheat your grill to medium-high heat. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is fully cooked.
Serve: Plate the skewers and drizzle them with the Bang Bang sauce, garnishing with chopped green onions.

Best Ways to Enjoy It

Looking for ways to serve these skewers? Pair them with a refreshing Asian-inspired salad, or serve over a bed of jasmine rice for a complete meal. For added flair, consider drizzling extra Bang Bang sauce on the plate for dipping. You might even serve them as appetizers at your next party—just watch as they disappear in no time!

Keeping Leftovers Fresh

If you have any leftovers (though they’re unlikely!), it’s important to store them properly. Place the cooked skewers in an airtight container in the fridge and enjoy them within 3 days. When reheating, do so gently in the microwave or on the stovetop to avoid drying out the chicken.

Helpful Cooking Tips

To elevate your cooking experience, here are a few handy tips:

Marinate for Extra Flavor: If you have some extra time, marinate the chicken pieces in the sauce for an hour before grilling for deeper flavor.
Fire Up Those Coals: If you’re using a charcoal grill, let your coals burn until they’re covered with white ash for the best heat.
Watch for Doneness: To ensure the chicken is cooked perfectly, aim for an internal temperature of 165°F.

Creative Twists

While the original version of Bang Bang Chicken Skewers is absolutely delicious, feel free to experiment! Try adding pieces of bell peppers or pineapple to the skewers for a fun twist. You can also make it a vegetarian dish by substituting chicken with tofu or mushrooms, or for a heat-loving crowd, add some jalapeños!

Your Questions Answered

How long do these Bang Bang Chicken Skewers take to prepare?
The total preparation and cooking time is roughly 30 minutes, making it a quick option for dinner.

Can I use different meats?
Absolutely! Feel free to swap in shrimp, pork, or even firm tofu for a vegetarian option.

How should I store leftovers?
Refrigerate leftover skewers in an airtight container for up to 3 days, and reheat them gently before serving.

These Bang Bang Chicken Skewers will undoubtedly become a favorite at your dining table, offering a quick, flavorful meal that marries sweetness and spice flawlessly. Enjoy the deliciousness!

Bang Bang Chicken Skewers

Author: majestyrecipes
Total Time: 30 minutes
Yield: 4 servings 1x
Diet: Omnivore

Print Recipe

Description

Delicious and easy-to-make Bang Bang Chicken Skewers coated in a creamy, spicy sauce, perfect for any gathering.

Ingredients

Scale

1 lb chicken breast, cut into cubes
1/2 cup mayonnaise
1/4 cup sweet chili sauce
1–2 tablespoons Sriracha (adjust to taste)
2 tablespoons lime juice
Salt and pepper, to taste
Skewers (soaked in water if wooden)
Chopped green onions, for garnish

Instructions

In a bowl, combine the mayonnaise, sweet chili sauce, Sriracha, lime juice, salt, and pepper. Mix until smooth.
Thread the chicken cubes onto the prepared skewers.
Preheat your grill to medium-high heat. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is fully cooked.
Plate the skewers and drizzle them with the Bang Bang sauce, garnishing with chopped green onions.

Notes

For extra flavor, marinate the chicken pieces in the sauce for an hour before grilling. You can substitute boneless thighs for a richer flavor.

Prep Time: 15 minutes
Cook Time: 15 minutes
Category: Appetizer
Method: Grilling
Cuisine: Asian

Nutrition

Serving Size: 1 skewer
Calories: 250
Sugar: 6g
Sodium: 350mg
Fat: 15g
Saturated Fat: 3g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 6g
Fiber: 0g
Protein: 22g
Cholesterol: 70mg

Keywords: Bang Bang Chicken, Chicken Skewers, Grilling, Easy Recipe, Party Food