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Ultra Thick and Chewy Chocolate Chip Cookies

  • Author: majestyrecipes
  • Total Time: 27 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

Indulge in the ultimate thick and chewy chocolate chip cookies that deliver a rich chocolatey flavor with a delightful texture, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour, spoon and leveled
  • 1/2 cup cake flour, spoon and leveled
  • 1 tablespoon cornstarch
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 cup (1 1/2 sticks) cold butter, cut into cubes
  • 1 cup light brown sugar, packed
  • 1/4 cup granulated sugar
  • 1 large cold egg
  • 2 teaspoons pure vanilla extract
  • 4 ounces (1 bar) good quality semi-sweet baking chocolate, chopped
  • 1 1/8 cups semi-sweet chocolate chips, divided
  • 3/4 cup coarsely chopped walnuts
  • Sea salt (optional)

Instructions

  1. Preheat your oven to 400°F (200°C) and line two cookie sheets with parchment paper or silicone mats.
  2. In a medium bowl, whisk together the all-purpose flour, cake flour, cornstarch, baking powder, baking soda, and salt.
  3. In a large bowl, mix the cold butter and both sugars using a stand mixer or hand mixer on medium speed until creamy and fully combined. Scrape down the sides of the bowl.
  4. Add the cold egg and vanilla extract, mixing until incorporated.
  5. Gradually add the chopped chocolate, 1 cup of the chocolate chips, walnuts, and the flour mixture to the wet ingredients. Mix on low speed until just combined.
  6. Using a large 1/2 cup cookie scoop, portion the dough into 10 equal dough balls. Press some of the remaining chocolate chips on top of each dough ball.
  7. Bake the cookies for 12 to 13 minutes or until the edges are golden brown. If desired, sprinkle lightly with sea salt. Allow them to cool on the cookie sheets for 5 minutes before transferring to a wire rack to cool completely.

Notes

Use cold butter for a richer flavor and chewier texture. Consider chilling the dough for 30 minutes for even thicker cookies before baking. Experiment with different types of chocolate or nuts for unique flavors.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 250
  • Sugar: 12g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: chocolate chip cookies, chewy cookies, dessert recipe, baking, easy cookie recipe

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Find it online: https://majestyrecipes.com/ultra-thick-chewy-chocolate-chip-cookies/