An indulgent dish that transforms ordinary chicken breasts into a creamy, cheesy masterpiece, perfect for weeknight dinners.

Scale

Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish.
Place the chicken breasts in the prepared baking dish, arranging them in a single layer.
In a mixing bowl, combine 1 cup sour cream, 1/2 cup Parmesan cheese, 1 tablespoon cornstarch, 1 teaspoon oregano, 1 teaspoon garlic powder, and salt and pepper to taste. Stir until smooth.
Place one slice of mozzarella cheese on top of each chicken breast.
Spread the sour cream mixture evenly over the chicken and sprinkle the remaining Parmesan cheese on top.
Bake for about 60 minutes or until the chicken reaches an internal temperature of 165°F (74°C) and the cheese is golden and bubbly.
Allow to stand for a few minutes before serving.

Consider marinating the chicken for extra flavor, and feel free to swap the cheeses to your preference.

Keywords: cheesy chicken, sour cream chicken, easy dinner