Description

A comforting casserole combining tender chicken, hearty potatoes, and zesty ranch seasoning, perfect for family dinners or gatherings.

Ingredients

Scale

2 cups diced chicken breast
4 cups cubed potatoes
1 packet ranch seasoning
1 teaspoon garlic powder
2 tablespoons olive oil
Salt and pepper to taste
1 cup shredded cheddar cheese

Instructions

Preheat your oven to 375°F (190°C).
In a large bowl, combine diced potatoes, chicken breasts, ranch seasoning, garlic powder, salt, and olive oil.
Toss everything together until evenly coated.
Transfer the mixture to a baking dish, spreading it out evenly.
Sprinkle cheddar cheese generously on top.
Bake for about 45–50 minutes or until the chicken is cooked through and the potatoes are tender. The cheese should be golden and bubbly.

Notes

For best results, use fresh chicken and consider blanching potatoes for even cooking. Can substitute proteins or add vegetables for a vegetarian version.

Prep Time: 20 minutes
Cook Time: 50 minutes
Category: Main Course
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 450
Sugar: 3g
Sodium: 800mg
Fat: 22g
Saturated Fat: 8g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 4g
Protein: 25g
Cholesterol: 75mg

Keywords: casserole, chicken, potatoes, ranch, comfort food, family dinner