A comforting blend of pasta, chicken, marinara sauce, and melty cheese, perfect for busy weeknights.

Scale

Preheat your oven to 375°F (190°C).
Cook the pasta according to package instructions until al dente. Drain and set aside.
In a baking dish, layer the chicken breast along the bottom.
Pour marinara sauce over the chicken, then add minced garlic evenly.
Spread the cooked pasta over the sauce, ensuring everything is well-covered.
Top with mozzarella cheese, then drizzle with olive oil.
Season lightly with salt and pepper to taste.
Bake in the preheated oven for 25-30 minutes or until the cheese is melted and bubbly.

Serve hot with a side salad or garlic bread. Add fresh basil or parsley for extra flavor.

Keywords: chicken, pasta bake, marinara, easy dinner, weeknight meal