Description
A versatile and flavorful Cottage Cheese Ranch Dip that’s perfect for snacking or serving at parties.
Ingredients
Scale
- 1½ cups cottage cheese
- 1 teaspoon dried parsley
- 2 teaspoons dried dill
- 1½ teaspoons garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- 1 tablespoon lemon juice
- ½ teaspoon black pepper
- Optional: Fresh veggies or chips for dipping
Instructions
- Place the cottage cheese, dried parsley, dried dill, garlic powder, onion powder, salt, lemon juice, and black pepper in a food processor.
- Blend on high for about 1 to 2 minutes until the mixture is smooth and creamy.
- Taste the dip and adjust seasonings as needed. Serve immediately with fresh veggies or chips for dipping, or store in an airtight container in the fridge until ready to enjoy.
Notes
For a thicker dip, add more cottage cheese. Experiment with fresh herbs or spices to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 20mg
Keywords: cottage cheese, dip, ranch dip, healthy snack, appetizer, party food