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Chicken and Stuffing Oven Casserole


  • Author: majestyrecipes
  • Total Time: 60 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

A comforting oven-baked casserole featuring tender chicken breasts and savory stuffing, perfect for family gatherings.


Ingredients

Scale
  • 4 chicken breasts
  • 1 box stuffing mix
  • 1 cup chicken broth
  • 1 can cream of chicken soup
  • 1/2 cup butter (melted)
  • 1 tsp garlic powder
  • 1 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Place the chicken breasts in a greased baking dish.
  3. In a mixing bowl, combine the stuffing mix, cream of chicken soup, chicken broth, and melted butter. Stir in garlic powder and salt.
  4. Spread the stuffing mixture evenly over the chicken breasts.
  5. Cover the dish with aluminum foil and bake for 30 minutes.
  6. Remove the foil and continue to bake for another 15-20 minutes until the stuffing is golden and crispy.

Notes

For a healthier twist, substitute stuffing mix with cooked brown rice and adjust cooking times as needed.

  • Prep Time: 15 minutes
  • Cook Time: 45 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: casserole, chicken, comfort food, family dinner, easy recipes