Description
Delicious and easy-to-make Bang Bang Chicken Skewers coated in a creamy, spicy sauce, perfect for any gathering.
Ingredients
Scale
- 1 lb chicken breast, cut into cubes
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 1–2 tablespoons Sriracha (adjust to taste)
- 2 tablespoons lime juice
- Salt and pepper, to taste
- Skewers (soaked in water if wooden)
- Chopped green onions, for garnish
Instructions
- In a bowl, combine the mayonnaise, sweet chili sauce, Sriracha, lime juice, salt, and pepper. Mix until smooth.
- Thread the chicken cubes onto the prepared skewers.
- Preheat your grill to medium-high heat. Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is fully cooked.
- Plate the skewers and drizzle them with the Bang Bang sauce, garnishing with chopped green onions.
Notes
For extra flavor, marinate the chicken pieces in the sauce for an hour before grilling. You can substitute boneless thighs for a richer flavor.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 6g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 70mg
Keywords: Bang Bang Chicken, Chicken Skewers, Grilling, Easy Recipe, Party Food